📑Achat de viandes fraiches et refrigerees -- 4 lots.
Procurement process summary
This process is to purchase Achat de viandes fraiches et refrigerees -- 4 lots.
This contract was awarded by 🇫🇷 Commune d'Angoulême for an amount of EUR 488,000 to 1 supplier. It was published on 2016-07-30 through open
Transparency in this process is reflected in the detailed publication of all aspects of the contract and its results.
Buying entity🇫🇷 Commune d'Angoulême Buying unitnot reported Publication date2016-07-30 Contest statusnot reported DescriptionAchat de viandes refrigerees -- viandes cuites, dinde, volailles, porc (4 lots).Awards
This award was granted to Beziau by Commune d'Angoulême for an amount of EUR 488,000. The procurement process was conducted through open for the category of goods. This is award number 1.
| Supplier | Amount | Award number |
|---|---|---|
| 🇫🇷 Beziau | EUR 488,000 | 1 |
Market context and opportunities
The execution of this contract allows the entity Commune d'Angoulême to fulfill its public service objectives efficiently.
The open purchase modality ensures that the process is transparent and compliant with regulations.
Transparency in this process is reflected in the detailed publication of all aspects of the contract and its results.
This transparency in public procurement promotes fair competition, prevents corruption, and ensures that public resources are used efficiently for the benefit of citizens.
Additional data
Contract NumberFR_ocds-70d2nz-5cdf5c67-a194-4b42-bbe5-2c889686b4c8-award-1Publication date2016-07-30Contract datenot reportedAward datenot reportedCategoriesgoodsPurchase modalityopenMethod detailspt_openStatusnot reportedData sources
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